種類:草
品項iteam:薑GINGER
萃取部分:根莖
產地: 牙買加
揮發度: 高度
內容量:10ml
NAME: Ginger
BOTANICAL NAME:Zingiber officinalis
FAMILY:zingiberceae
COUNTRY OF ORIGIN:Asia-Africa-West Indies-China-India
METHOD OF EXTRACTION:Water-distillation of cut rhizomes
OLFACTIVE DESCRIPTION:Aromatic odour-camphoraceous and lemon. Strong peppery/hot taste
PRINCIPAL COMPONENTS:Zingiberene、camphene、isoborneol、linalol
PHYSICAL CHARACTERISTICS:at 20℃
DENSITY:0.875 – 0.892
REFRACTIVE INDEX:1.485 – 1.498
ROTATION:-45° to -25 ° |